Seaweed, tapas, and a warming sauna
with Karolina Martinson
Have you heard that seaweed is edible? Seaweed diver and culinary creator Karolina Martinson takes you on an exciting food journey into the pantry of the blue nutrients and prepares Seaweed & Tapas in a unique way. Fun, inspiring, and very delicious. After tapas and seaweed sparkling wine on the relax raft, we light the wood-fired stove in the sauna, and for those who want, the evening ends with a cold bath.
Unique experiences — so don’t miss out, book now!
Dates for Seaweed & Tapas:
2025: October 18, November 15, November 29
Or any day for smaller groups.
Seaweed, tapas & warming sauna
– Inspirational talk and live cooking with Karolina on Saturdays at 6:00 PM
– Small dishes served, Tapas & seaweed sparkling (non-alcoholic)
– Wood-fired sauna, hot tub, and cold bath on the relax raft from around 7:30 PM
This cozy experience can be booked as an evening activity.
If you want to book a weekend package including this experience, Read more here
Price: 890 SEK/person incl. VAT
(795 SEK/person excl. VAT)
Discover the blue food with KAROLINA MARTINSON
Taste Seaweed & Tapas and join an inspiring journey to learn how we can use ingredients from the blue nutrients. Karolina Martinson is a seaweed diver and culinary creator passionate about sharing the story of Swedish seaweed as a tasty, eco-friendly, and nutritious ingredient. Now, you have a unique chance to experience a truly different dining adventure.
